Apple And Pork Casserole Recipe

Ingredients

• 2 lb Pork Pieces
• 2 oz Margarine
• 2 tsp Mixed Herbs
• 2 tsp Honey
• 2 Apples (Grated)
• 1 Onion (Chopped)
• 1 Egg (Beaten)
• Loaf Heels
• Seasoning

Method

1. Grease a casserole dish, then line with half the pork pieces.
2. Combine the margarine, mixed herbs, honey, apples, onion, egg and loaf heels in a bowl.
3. Cover the pork pieces with the stuffing mix.
4. Then cover the stuffing mix with the rest of the pork pieces.
5. Cover the casserole.
6. Place in an oven preheated to 350° and cook for 2 hours.