Peanut Butter & Chocolate Chip Cookies Recipe

Ingredients

• 1-1/4 cups Flour
• 1 cup Chocolate Chips
• 1/2 cup White Sugar
• 1/2 cup Demerera Sugar
• 1/2 cup Peanut Butter (Smooth)
• 1/2 cup Butter (Softened)
• 1/2 tsp Baking Soda
• 1/2 tsp Baking Powder
• 1/4 tsp Salt
• 1 Egg (Beaten)

Method

1. Put the demerera sugar, white sugar, peanut butter, softened butter and beaten egg in a large bowl.
2. Stir until well combined and thick.
3. Using a separate mixing bowl, sift together the baking soda, salt and flour.
4. Gradually fold the flour mixture into the cream mixture.
5. While stirring, gradually drop the chocolate chips into the mixture.
6. Drop large spoonfuls of the chocolate chip mix onto a greased baking sheet.
7. Place in an oven preheated to 350 F and bake for about 10 minutes until brown.
8. Lift out of the oven and onto a wire rack to cool.