Chicken With Orange Recipe

Ingredients

• 4 Chicken Joints
• 4 Bacon Rashers (Chopped)
• 1/2 pt Chicken Stock
• 2 tbl Flour
• 2 tbl Oil
• 2 large Oranges (Juiced / Rind)

Method

1. Take a pan and brown the chicken using a little oil.
2. Remove the chicken to a casserole.
3. Stir the flour into the juices in the pan and cook for a minute.
4. Add the grated orange rind, chicken stock and the orange juice.
5. Bring the sauce to the boil and pour over the chicken and bacon.
6. Cover the casserole and place in the oven.
7. Bake at 350° for about 45 minutes.