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Chicken Bake Recipe
Ingredients
- 11 oz Cooked Chicken (Cubed)
- 2 oz Breadcrumbs
- 2 oz Grated Cheese
- 1 oz Butter
- 1 tsp Curry Powder
- 1 tin Peach Slices
- 1 tin Chicken Soup
- 1 jar Mayonnaise (Small)
- 1 Leek (Chopped)
Method
- Using a pan, cook the leek in melted butter.
- Then layer the chicken, leek and peaches in an ovenproof dish.
- In a mixing bowl, combine the soup, mayonnaise and curry powder.
- Pour over the top of the chicken.
- Cover with cheese and breadcrumbs.
- Bake in an oven preheated to 325° for about 45 minutes.
- May be served with rice or potatoes.
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