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Mars Bar Cheese Cake Recipe

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Mixture Ingredients

  • 7 oz Digestive Biscuits (Crushed)
  • 5 oz Butter (Softened)
  • 1 tsp Cinnamon

Topping Ingredients

  • 9 oz Philadelphia Cheese
  • 4 Mars Bars®

Method

  1. Take a saucepan over a medium heat and mix together the butter, cinnamon, crushed digestive biscuits.
  2. Remove from saucepan and compact into a 2“ deep flan ring.
  3. Place 3 halved Mars Bars® in a bowl.
  4. Take a large saucepan over a steady heat and 1/2 fill with water.
  5. Place the bowl in the saucepan, allowing the Mars Bars® to melt gradually.
  6. Once melted, mix in the cream cheese.
  7. Chop up the remaining Mars Bar® and add to the mix while stirring.
  8. Place on top of the base and refridgerate.
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