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Irish Beef With Guinness Recipe
Ingredients
- 2 lb Lean Irish Beef (Cubed)
- 3 oz Butter
- 1 pt Guinness
- 1/2 cup Pur Orange Juice
- 2 tbl Seasoned Flour
- 1/4 tsp Nutmeg
- 1/4 tsp Allspice
- 2 Garlic Cloves (Crushed)
- 2 Carrots (Sliced)
- 2 Celery Sticks (Sliced)
- 1 Onion (Chopped)
- 1/4 Turnip (Cubed)
Method
- Sweat the butter, garlic and onion in a large casserole for 10 minutes.
- Toss the beef cubes in the seasoned flour and add to the casserole and brown.
- Once the beef is browned, add the vegetables and cook until brown also.
- Then pour in the Guinnes and spices.
- Season to taste.
- Bring to simmering point and then cook in an oven at 300° for at least 5 hours.
- When cooked, pour in the orange juice and sprinkle with parsley.
- best served with champ.
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